Tiki Cocktail

Just because summer is coming to an end, doesn’t mean the fun has to stop. National Rum Day is on August 16th and Rick is celebrating with this Tiki Cocktail. Learn how to make a scorpion bowl tiki cocktail at home today, and be ready for the tropical flavor!

INGREDIENTS:

DIRECTIONS:

  • Add all ingredients to pitcher

  • Stir together

  • Add ice to your Scorpion Bowl

  • Pour drink over the ice in the bowl

  • Garnish with tiki umbrellas and maraschino cherries. You can also add pineapple chunks for an extra fruity burst

  • Bonus, for the full Scorpion Bowl effect, add some tea lights to your top pinch bowl and light. 

  • Add in your fun straws, and enjoy!

(Serves 3-4)

Warning Disclaimer: Drink responsibly, this is not a light-alcohol beverage. 

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